Food

As a project of the Pikes Peak Community Foundation, Venetucci Farm is committed to improving quality of life in the Pikes Peak region by producing healthy food for the community. With an emphasis on regenerative and sustainable farming practices, we grow a huge selection of vegetables and herbs which can be purchased through our CSA, Arkansas Valley Organic Growers cooperative, at the Colorado Farm and Art Market, or our on-site stand, as well as enjoyed at select locally-owned restaurants. We also sell free-range eggs, pastured pork, grass-finished beef at our on-site stand.

Farm Stand
Farm_Sign

Venetucci Farm offers fresh produce on site at the farm and participates in weekly farmer’s markets.

CSA
CSA

Community Supported Agriculture is a great way to receive fresh produce each week.

Pork and Beef
meat

Both pork and beef are available in bulk or individual cuts.

Venetucci logo

Where do we sell our produce, meat and eggs?

Our Produce can be purchased at Three Market Sites:

Wednesdays

Colorado Farm and Art Market (CFAM)
at Ivywild School
Opening in June
3:00-7:00 PM
1604 S. Cascade Ave., Colorado Springs

Saturdays

Margarita at Pinecreek Restaurant
Opening June 13th
9:00 a.m. -1:00 p.m.
7350 Pine Creek Road
Colorado Springs CO 80919
northwest corner of I-25 and Woodmen Road

ON-SITE Venetucci Farm Stand
Opening June 13th
Saturdays 9:00 a.m. – 1:00 p.m.

Please also visit Hunt or Gather for local produce.

Beef and Pork:

We sell pastured pork and grass-finished beef in both bulk and individual cuts.  Bulk requires a reservation and deposit; individual cuts are available at the on-site  Farm Stand at Venetucci Farm.  In the off season, please contact Susan Gordon for availability and ordering.   Please Note that availability changes throughout the year.

Eggs:
Our free range eggs are always in great demand. On Wednesdays, starting in June, we bring what we have available to the CFAM market and they can be purchased on a first come – first serve basis for $6.00/dozen.

They also can be purchased on the farm during our Saturday farm stand hours for $5.00/doz.

During the winter months, if production allows we may offer winter egg shares.

Please contact Susan Gordon for pricing and availability on all items.